bookmark_borderElectronics Recycling in Philadelphia

Electronics Recycling
Saturday, June 25
10 a.m. to 2 p.m.
(Rain or Shine)
100 E. Mermaid Lane
(Chestnut Hill Friends Meeting parking lot)

– Materials accepted include computers, printers, monitors,
VCRs, microwaves, and TVs *

– No collected materials will be landfilled or processed in developing countries

– Processing exceeds industry standards and certifications

– Donations received will benefit the grant fund of the Weavers Way
Environment Committee and Quaker community garden projects in the
Fair Hill neighborhood.

*e-mail: weaverswayrecycling@yahoo.com for a complete list of accepted items

Suggested Donations:
$1 for small items
(cell phones, keyboards)

$5 for medium items
(laptops, fax machines)

$10 for large/heavy items
(TVs, monitors)

bookmark_borderEmpirical Point, LLC Launches “Healthy New Year 2011” with Alternative Medicine

Philadelphia Healthy Living Events, News and Patient Information Programs and Tips & Guidance Featured as Part of Campaign for a Healthier 2011

Empirical Point, LLC, a leading Philadelphia Acupuncture and Oriental Medicine practice, located in Chestnut Hill, has launched a “Healthy New Year 2011” campaign to give patients more hands-on information and real-world tips about how to live healthier in 2011. This new program kicked off in early February and started with a series of online information and news, which can be found at www.philadelphia-acupuncture.com.

“Along with resolutions and promises to improve our health, the new year also brings a renewed commitment to living well and living healthy,” stated Sharon Sherman, M.S.O.M., D.OM., L.OM and founder of Empirical Point in Philadelphia. “At Empirical Point, we are committed to providing patients with a Chinese medicine and acupuncture practice dedicated to improving their health. I don’t just treat patients. I work together with them to get to the root of their ailments and conditions and to then map out an interactive and holistic plan to improve their overall well being. This Healthy New Year 2011 campaign is just one more way for us to interact with our patients and provide the latest news and tips on how to be well.”

Healthy New Year 2011 kicks off with “Alternative Medicine – Not So Alternative Anymore” – a program that is looking at the growing use and success of alternative medicine in the U.S. Despite the fact that Chinese Medicine and acupuncture have been used for thousands of years, they are just beginning to really take hold in many Western cultures as effective medical treatments. Empirical Point is using its website, blog, social media and events at its offices to explore and provide information about the growth of alternative medicine in the Western world – and how these “alternative” treatments may be helpful for patients who may have not yet considered them for common conditions like stress or chronic pain.

Healthy New Year 2011 campaign will also address the following topics later this year:

  • Pain – How to Address and Relieve it with Chinese Medicine
  • Building a Strong Immune System…and a Stronger You
  • Stressed? How to Relieve Anxiety and Be at your Best

Learn more about Philadelphia Acupuncture and Chinese Medicine on their blog http://www.philadelphia-acupuncture.com/blog/.

bookmark_borderClean Air Council’s Philadelphia Earth Day 2011 Celebration

Philadelphia’s LARGEST Earth Day Celebration:

The 30th Annual 5K Run for Clean Air and Earth Day Celebration will take place April 16th, 2011. The course starts at the Philadelphia Art Museum and runs along Martin Luther King Drive. Arriving back at the finish line, the Clean Air Council has invited its partners and sponsors to participate in the Earth Day Celebration, providing an opportunity for community participants to hear about the latest Green event news, resources, and trends.

The 5K Run for Clean Air is a community effort to decrease the air pollution that triggers asthma and other respiratory problems in our families, as well as support programs that reduce waste in favor of increased recycling and composting and slow down global warming.

To get more information about the run, check out the website at http://www.5KRunforCleanAir.org

bookmark_borderTen Reasons to Fix School Lunch and Save Our Children’s Future

Reposted From “Nutrition In The Schools”
Originally Posted on Chef Ann Cooper’s Blog

Ten Reasons to Fix School Lunch and Save Our Children’s Future

Five Facts to Motivate Us

1. The Center for Disease Control (CDC) has stated that of the children born in the year 2000, one out of every three Caucasians and one out of every two African Americans and Hispanics will contract Diabetes in their Lifetime – most before they graduate high school.

2. The achievement gap, which is truly a social justice issue will never be shrunk unless we clearly understand that healthy food is linked to academic performance. Hungry or malnourished students cannot learn to the best of their abilities.

3. Studies have shown that a diet consisting of foods high in fats, sugars, food additives and artificial colors, and low in vitamins, minerals and other protective factors such as fiber and phytochemicals commonly found in fruits, vegetables and whole grains can negatively impact learning.

4. National Institutes of Health has stated that, of the six leading causes of death in the United States, four are linked to unhealthy diets. The gap in life expectancy between the rich and poor has widened by almost 50% in the last 20 years – much of that can be attributed to diet and exercise.

5. Exposure to pesticides, antibiotics, hormones and other chemicals through our food supply is being increasingly linked to such conditions and ADD, ADHD, antibiotic resistance and early onset of puberty, as well as diseases such as cancer and diabetes.

Five Facts to Give Us Hope

6. Because Harry S Truman was right when he said; “No nation is healthier than its children or more prosperous than its farmers.”

7. A study done by Massachusetts General Hospital, Harvard Medical School and the CDC of a school in New York showed that 80% of the children and or parents changed the way they cooked, ate or shopped because of the school’s food program.

8. A recent study in Berkeley CA done by the UC Berkeley Center for Weight and Health provided findings that children in the school districts program ate three times as many vegetables when eating school lunch as those students who brought their lunch from home.

9. A study done by Massachusetts General showed that children served a nutritious breakfast were better able to learn and had less behavioral problems.

10. Removing chocolate milk from schools could remove 4 – 6 pounds of sugar from children’s diet every year.

All facts attributable to Chef Ann Cooper and citations can be found on this http://www.chefann.com/

bookmark_borderHow the Food Safety Modernization Act (S.510) will destroy American jobs, farms and local foods

Wednesday, January 12, 2011
by Mike Adams, the Health Ranger
Editor of NaturalNews.com

The Source

(NaturalNews) How will the new Food Safety Modernization Act actually impact small, local farmers who grow food for CSA’s, local restaurants and grocers? To find out, I took a road trip to Texas and interviewed several small, local farmers to ask them, face to face, how the S.510 Food Safety Modernization Act would impact them.

I spoke to Farmer Brad from HomeSweetFarm.com and captured the conversation on video. You can watch it here:
http://naturalnews.tv/v.asp?v=3F59F82202D42A6E9CEFA2D1EABBFC4E

Here’s a quick excerpt from our conversation about S.510 and the small farm exemption in the Tester Amendment:

Farmer Brad: To me, that’s so un-American to say hey, you’re going to stay in this box, and you can never grow your business bigger than that. $500,000 [in revenue] is your cap.

Health Ranger: It’s destroying farming jobs.

Farmer Brad: It has made us start to totally re-look at our business plans and how we’re going to sell our food. We’re no longer going to sell wholesale, no longer going to sell to chefs or restaurants, it’s consumer direct only.

Health Ranger: So you’re actually pulling back from some of your expansion plans?

Farmer Brad: We are. We have actually, this last year as we’ve been watching this happen, we’ve been putting plans on hold, and pulling back our business… so again, that’s how this is going to affect the local food system.

Health Ranger: Right.

Farmer Brad: Because we don’t want to get too successful.

Watch the complete interview here:
http://naturalnews.tv/v.asp?v=3F59F82202D42A6E9CEFA2D1EABBFC4E

If you ever wonder who is destroying America’s economy…

The answer, of course, is the U.S. Congress. By slapping onerous new paperwork and reporting requirements on small farmers (who aren’t even the source of the food problem to begin with), the U.S. Congress is forcing farmers out of business and causing agriculture jobs to be shifted to Mexico and elsewhere.

When you hear American farmers saying they are going to “scale back” their businesses because they “don’t want to get too successful” (to fall under the authority of expanded FDA tyranny over the food supply), you know the country is headed for economic disaster.

America was once founded on ideas of opportunity and that hard work is supposed to pay off. People who invest in their small businesses and grow them should be rewarded, not punished. But now, thanks to the U.S. Congress and the Food Safety Modernization Act, small farmers who find even a little bit of success selling food (because selling $500,000 worth of food is still a very small scale operation, and the actual profit on that might only be $50,000 for a full year of work) are about to find themselves punished for being successful.

So much for free enterprise in America. So much for local food production. Watch for food prices to skyrocket in the coming years, and watch as America’s local food security collapses under the iron fist of the FDA driving small farmers out of business.

But that’s what the empire wants, of course: Complete control over food production so that people are forced to buy their food from the sources Big Government tells them to. Those monopolistic sources are, of course, the powerful, centralized mega-corporations planting GMO crops and spraying them with chemical pesticides. Thanks to the FSMA, we are now living under a bona-fide system of food fascism.

But don’t take my word for it: Ask the farmers yourself! That’s what I’ve been doing, and their answers reveal a disturbing truth: America’s food security is headed South.

Watch my interview with Farmer Brad here:
http://naturalnews.tv/v.asp?v=3F59F82202D42A6E9CEFA2D1EABBFC4E

And it might be a good idea to start buying some heirloom seeds while you still can, by the way. Before long, local food prices are going to skyrocket, and you’ll need to grow some portion of your own diet. That is, unless you want to eat mega-corporate “food” sprayed with Roundup and containing transgenic “biotechnology” approved by the FDA.

I bet that makes you hungry just thinking about it. GMO corn, anyone?